Club Broadway
1611 Everett Ave
Everett, WA 98201
425-330-6527
CLUB BROADWAY BANQUET FACILITY
Banquet Package
Club Broadway
Banquet Facilities
Fiesta Mexicana
$16.50 PER PERSON
Beef or Chicken Enchilada,
Make your Own Fajita Bar,
Refried Beans, Spanish Rice
Tossed Green Salad, Tortilla Chips, & Flan
That’s Italian Buffet
$16.50 PER PERSON
Spaghetti, Fettuccini, Vegetable Lasagna
Cheese Ravioli, Sausage Ravioli,
Marina Sauce, Alfredo Sauce,
Caesar Salad, Pasta Salad
Hot Garlic Rolls, and Strawberry Shortcake
Top Of The Line Buffet
$21.50 PER PERSON
Prime Rib, Baked Salmon Filet,
Chicken Parmesan, Pasta Primavera,
Baby Red Potatoes, Steamed Vegetables,
Fresh Fruit, Caesar Salad
Fresh Hot Rolls and Assorted Desserts
Seafood Delight
$25.50 PER PERSON
Stuffed Salmon Filet, Seafood Fettuccini,
Manicotti w/ Shrimp, Pasta Primavera,
Tossed Green Salad, Fresh Fruit,
Steamed Vegetables,
Fresh Hot Rolls and Assorted Desserts
Starlite Buffet
$15.50 PER PERSON
Baron of Beef, Teriyaki Chicken,
Vegetable Lasagna,
Steamed Vegetables, Baby Red Potatoes
Tossed Green Salad, Pasta Salad
Fresh Hot Rolls and Assorted Desserts
Themed Buffet Dinners
Manhattan Buffet
$34.50 PER PERSON
Halibut Fillet,
Baked Filet of Center Cut Sirloin
Jamaican Style Roasted Cornish Game Hen
Rice Pilaf,
Grilled Seasonal Vegetables,
Fresh Fruit Mirror,
Caesar Salad, with Fresh Baked Croutons, Shredded Parmesan Cheese
Fresh Hot Rolls and Assorted Desserts
Bourbon Street Buffet
$31.50 PER PERSON
Blackened Red Snapper,
Cajun Prime Rib Beef
Chicken Breast Tenderloin and Broccoli,
Spring Mix Salad with Strawberry Vinaigrette,
Fresh Spiced Fruit Mirror,
New Orleans Potato Salad,
Fresh Hot Rolls
And Assorted Desserts
Starlite Buffet
$27.50 PER PERSON
Baron of Beef,
Tequila Lime Chicken Braes
Grilled Artic Cod Fillet w/ Herb Lemon Butter
Green Salad, garnished with Fresh Baked Crouton, Cherry Tomato’s Sliced Cucumbers,
Fresh Fruit Mirror
Steamed Seasonal Vegetables,
Baby Red Potatoes,
Artichoke and Mushroom Salad with a touch of Herb Vinaigrette
Fresh Hot Rolls and Assorted Desserts
Elegant Buffet Dinners
A Touch Of Elegance $10.95 Per Person
Puffed Pastries with Salmon &
Cream Cheese, Assorted Cheeses, Cold Cuts, Crackers, Vegetables, and Prawn Cocktail
Seafood Delight $10.95 Per Person
Prawn Cocktail, Salmon & Cream Cheese Spread with Crackers & Crab Stuffed Mushrooms
Appetizer Platters
Each Table Will Have Its Own Platter
Chef Choice
$21.95 PER PERSON
Choice Of
Crusted Fresh Halibut (When in Season)
Pepper Steak New York
Jamaican Style Cornish Game Hen
Platinum Selection $20.50 PER PESON
Choice Of
Grilled Halibut w/ Lemon Butter Cream Sauce
Steak & Prawns
Seafood Fettuccini
Rib eye Steak
New York Strip Steak
Manicotti w/ Shrimp
Gold Selection $18.50 PER PERSON
Choice Of
Slow Roasted Prime Rib
Chicken Parmesan
Chicken Dijon
Salmon with Caper Dill Sauce
Vegetable Lasagna
Pepper Steak
Silver Selection $16.50 PER PERSON
Choice Of
Beef Stroganoff with Buttered Noodles
Baked Cod in Dill Butter Sauce
Broiled Top Sirloin
Spaghetti with Meat Sauce
Chicken Teriyaki
Pasta Primavera
These Dinner entrees are individually plated and served with a fresh salad with house dressing, steamed vegetables, baby red potatoes, rolls with butter, coffee, tea, and decaf. You choose two entrees to offer your guests. One week prior to your event, we will need to know how many of each entrée you will have for your final guaranteed number.
Club Broadway BAR SERVICE
Complete bar service with professional bartender and server is available for all events at Club Broadway. There is no charge for this service and there is no
minimum amount of drink consumption to be met.
Northwest Premier $27.95 Per person
Baked Salmon With Herb Sauce
Fresh Filet King Salmon Marinated in a Dill Sauce then Baked to perfection, Served with Poached Asparagus Spears & Fresh Béarnaise Sauce with a splash of Lemon Juice, Wild Rice & Grilled Vegetables
Peppered Beef Tenderloin With Horseradish SauCE
Medallions of Beef Tenderloin Oven Baked , Wild Mushrooms Bouquet, Served glazed with Ruby Port in Demi Glaze. Roasted Garlic & Red Top Mashed Potato with Grilled Vegetables
Amaretto Chicken
Fresh Chicken Filets Delicately seasoned with Spices and Seasoning, Baked in a Amaretto Sauce. Served with sliced baked onion with a touch of Cinnamon. Broiled Vegetables and Oven Roasted Baby Red Potato’s
These Dinner entrees are individually plated and served with Spring Salad with Shredded Mozzarella Cheese. Fresh Seasonal Fruit Tray Garnished with Tropical Concept and Menu Preferred Dessert of Your Choice. Coffee, tea, and decaf. You choose two entrees to offer your guests. One week prior to your event, we will need to know how many of each entrée you will have for your final guaranteed number.
Individually Plated Dinner Menu
Club Broadway appreciates your business and will make every effort to ensure that your event is a success. Club Broadway features a unique room which provides many options to satisfy your needs. The following information will assist you in planning your function.
Club Broadway is ideally situated in the heart of downtown Everett,
Club Broadway specially trained and very experienced staff are available to cater your event from simple appetizers to gourmet meals. All beverage items served must be prepared and served by Club Broadway staff. Our banquet menu selections feature our most popular items, but we are quite flexible and would be more than happy to design a menu to suit your particular needs. The customary 20%
service charge will be added to all menu and beverage items. Tax will also be added to all non-alcoholic beverages and food items.
Club Broadway is available for banquets seven days a week.
Prices are based on a minimum 35 guests.
We do not charge a room fee. Only a clean up and set up fee.
Rooms are available for up to 3 hours. You may have the room longer with prior arrangements at $200.00 per hour.
Dessert Selection $5.95 Per Person
Choice Of
Double Chocolate Cake
Strawberry Shortcake
Apple Pie
Chocolate Mousse Cake
Carrot Cake
Berry Pie
Suggested Banquet Individually Plated Dinner Menu
Suggested Appetizer Buffets
Basic Snacks
$8.95 PER PERSON
Assorted Cheese & Crackers
Vegetables & Dip
Marinated Meatballs
Rolls
Refreshingly Cool Selection
$12.50 PER PERSON
Vegetables & Dip
Fresh Fruit
Pasta Salad
Puffed Pastries w/Salmon & Cream Cheese
Rolls
Ferries Landing Selection
$12.00 PER PERSON
Chicken Drummets
Vegetables & Dip
Cheese & Crackers
Fresh Fruit
Rolls
Rivers Edge
$16.00 PER PERSON
Vegetables & Dip
Fresh Fruit
Marinated Meatballs, Chicken Drummets
Assorted Cheeses & Cold Cuts
Rolls
Northwest Affairs Selection
$17.00 PER PERSON
Cheese & Shrimp Stuffed Mushrooms
Puffed Pastry w/ Salmon & Cream Cheese
Chicken Drummets
Assorted Cheeses & Cold Cuts
Fresh Fruit, Vegetables & Dip
Rolls
San Juan Selection
$21.00 PER PERSON
Prawns & Cocktail Sauce
Spinach & Crab Stuffed Mushrooms
Puffed Pastry w/ Salmon & Cream Cheese
Pasta Salad, Assorted Cheeses & Cold Cuts
Marinated Meat Balls, Chicken Drummets,
Fresh Fruit, Vegetables & Dip
Rolls
TO ACCOMPANY YOUR DINNER SELECTION
Crab Stuffed Mushrooms $19.00 per dozen
Teriyaki Steak Bites $17.00 per dozen
Prawns with Cocktail Sauce $26.00 per dozen
Barbecued Meatballs $16.00 per dozen
Teriyaki Chicken Drummets $16.00 per dozen
Fruit Platter to Serve Approximately 50 Guests $150.00
Cheese & Crackers Platter to Serve Approximately 50 Guests $145.00
Assorted Cold Cuts to Serve Approximately 50 Guests $175.00
Pasta or Potato Salad to Serve Approximately 50 Guests $75.00
Vegetables & Dip to Serve Approximately 50 Guests $95.00
Create Your Own Appetizer Menu
Spring Rolls with Sauce……………………………………….………………….………....….$3.95
Mini Pastry Tray (Variety)………………………......…………………………….…………….$4.50
Fresh Fruit Tray………..………………………...…………………………………….…......... 7.95
Corn Chips & Salsa………………….………………………………………...............…….…6.95
Sautéed Mushroom in a garlic butter Sauce....................……………………..…………..$4.95
Pasta Salad………………………………...............…………………………….…………….$6.95
Meatballs…………………………………………………………………………………..………$6.95
Deep Fried Seasonal Fresh Vegetables and Sauce For Dipping………...............……….$6.95
Spinach Salad…………………………………………………………………………..………..$6.95
Deviled Eggs…………………………………………………………………………..………….$6.95
Vegetable Tray & Dip……………………………………………………...…..…….………….$6.95
Caesar Salad & Condiments…………………………………………......…………..……….$7.50
Chicken Drummets & Wings (Your Style)…………………….........………….…………….$7.95
Broiled Vegetables Skewers…………………………………...………….……….…………..$7.95
Skewered Chicken Thigh Meat (Your Choice Of Dressing)……..............……...…………$7.95
Potato Salad…………………………………………………………………….........………….$8.95
Peel & Eat Shrimp………………………………………………………..…………..………….$9.95
Sautéed Calamari Served in Tomato Basil Sauce……………...........…………..………….$9.95
Poached Clams in Herb Lemon Wine Sauce…………………….........………….…………$9.95
Marinated Pork BQ, Sesame Seeds, Hot Mustard, & Soy Sauce............…..…………..$9.95
Individual Fruit & Cheese Plates………………………………………….......……………..$10.95
Roasted Pork Loin Filets, with Dipping Sauce………………………...........……………..$10.95
Smoked Salmon Tray with Cheese……………………………………….......……………..$10.95
Bacon Wrapped Prawns………………………………………………………...…..…………$11.95
Poached Prawns……………………………………………………………………..…………$11.95
Create Your Own Appetizer Menu From The Above Items
Cost Is Per Person
Our Chef & Banquet Manager Are Here To
Help You With Any Questions
Luncheon Menu
Served from 11:00 AM until 2:00 PM only
INDIVIDUALLY PLATED MEALS
The following entrees are individually plated. You choose two entrees to offer your guests.
One week prior to your event, we will need to know your final count of each entrée
$8.95
Meals Below Include: Tossed Green Salad, and Bread
Vegetable Style Lasagna
Italian Style Lasagna
Pasta Primavera
Fettuccini
Spaghetti
Hot Turkey
Hot Roast Beef
Chicken Filet
Chicken Strips & Fries
Fish & Chips
Cold Turkey & Cheese Sandwich & Fries
Cold Ham & Cheese Sandwich & Fries
Cold Roast Beef Sandwich & Fries
Chef Salad
Chicken Stir Fry Salad
Caesar Salad
Meals Below Served as Described
Buffet Style Luncheon
Luncheon Buffet #1 $9.95
Chicken Stir Fry with Rice, Streamed Vegetables, Tossed Green Salad w/ House Dressing & Rolls
Luncheon Buffet #2 $11.95
Vegetable Lasagna, Chicken Dijon, Steamed Vegetales, Baby Red Potatoes,
Tossed Green Salad with House Dressing, & Rolls
Luncheon Buffet #3 $14.95
Baron Of Beef, Chicken Parmesan, Baby Red Potatoes, Steamed Vegetables,
Tossed Green Salad, Pasta Salad, & Rolls
Luncheon Buffet #4 $14.95
Vegetable Style Lasagna, Pasta Primavera, Steamed Vegetables, Pasta Salad,
Caesar Salad, & Garlic Bread
ALL LUNCHEONS ARE SERVED WITH COFFEE, TEA, AND DECAF
PLEASE ADD $2.50 PER PERSON TO INCLUDE POP AND MILK
ALL PRICES ARE SUBJECT TO CURRENT TAX RATE & 20% GRATUITY
ALL DINNERS ARE SERVED WITH COFFEE, TEA, AND DECAF
PLEASE ADD $2.50 PER PERSON TO INCLUDE POP AND MILK
ALL PRICES ARE SUBJECT TO CURRENT TAX RATE & 20% GRATUITY
Summary of Cost
Meal__________________________________
Equipment_____________________________
DJ Service_____________________________
Champagne or Cider_____________________
Punch________________________________
Clean-up Set-up Fee $400.00
Date:_____________________________________
Will you need access to the room for decorating?_________ What Time_______________
What time will your guests be arriving?____________________________
What time do you want Dinner Served?____________________________
Menu Choice______________________________________________
Do you want to Include Pop & Milk to the Meal? If yes add $2.50 to your meal Price
Meal Price____________________
Number of Guest ____________
Multiply Number Of Guest by Meal Price_________________________
Additional Equipment Needed_____________________ Cost____________________
Additional Equipment Needed_____________________ Cost____________________
Additional Equipment Needed_____________________ Cost____________________
Do you Want Punch
How Many Gallons Of Punch do you need?__________times $12____________________
Are you going to Need Champagne ($16.95 per bottle) or Sparkling Cider ($13.00 per
bottle) for a Toast?
If Yes How Many_________________
Do You Need a DJ if yes How many hours times $100 per hour.______________
Please use this worksheet to help you Plan and Budget you Event
Banquet Work Sheet
EQUIPMENT & SPECIALTY ITEM LIST FOR EVENTS
Dance Floor – no charge, all rooms have permanent dance floorsFruit Punch - $12.00 per gallonMicrophone – Wireless Mic and podium $25.00Bar Service – no charge and no minimumsServers – no chargeDishes & Glassware – no chargeLinen Service – $6.00 ea Table Cloths Linnen Napkins $1.50 ea_____DJ Service - $100.00 an hour, with a minimum of 2 hours
Background Music – no chargeSigns – no chargeHelium Balloons - $1.50 per balloonCake Table – no chargeRegistration Table – no chargeGift Table – no chargeAuction Table – no chargeLive Bands – depending on order, starting at $600.00Comedian – depending on order, starting at $500.00 Many other special services are available to help in the planning of your event. Please ask for
details or referrals for services we do not offer including discounted photographers, hotels,
flowers, and cakes.
Some items on this list are subject to current tax and/or an 20% gratuity.
Complete bar service with professional bartender and server is available for all events at Club Broadway. There is no charge for this service and there is no minimum amount of drink consumption to be met. Below is an example of drinks available and basic prices.
Mixed Drinks
Well Drinks $3.50: These are one shot of house liquor with one mixer.
Call Drinks $4.00: These are one shot of brand name liquor and one mixer.
Premium Drinks $4.50-$8.00: These are the more expensive brands of liquor.
Various Mixed Drinks $4.50-$8.00: Such as Smith & Wesson, Tequila Sunrise, Electric Iced Tea, etc.
We stock over 50 varieties of liquor in all our bars.
Beer
Domestic Bottles $3.00: These are American brands of beer.
Micro Bottles $3.75: These are beers produced only in limited quantities.
Import Bottles $3.75: These are beers imported from any other country.
Tap beer is only available in our Sports Bar.
Wine
House Wine $4.00 per glass or $15.00 per bottle: Brand names vary, but we always offer
Chardonnay, White Zinfandel, Merlot, and Cabernet.
Champagne Toast $3.50 per person: We will serve sparkling wine or sparkling cider to all of your guests for a toast.
Soft Drinks
Soda Pop $3.00 Pepsi, 7-up, or Diet Pepsi is available. You can also order soda in advance for all of your guests at the discounted price of $2.50 per person as long as you are ordering food for your function.
Juice $3.00 Orange, Cranberry, Pineapple, Grapefruit, and Tomato.
ALL NON ALCOHOLIC BEVERAGES ARE SUBJECT TO CURRENT TAX
ALL BEVERAGES ARE SUBJECT TO 20% GRATUITY ON A HOSTED BAR
Club Broadway carries complete liquor liability insurance coverage for guests served at Club Broadway. This coverage does not allow for any outside beverages of any kind to be brought into the building. Please respect this by not bringing in any outside beverages including non-alcoholic.
Club Broadway
always reserves the right to refuse service to anyone and the law specifically states that we must not serve anyone who appears to be intoxicated and we must remove his or her drink.
Breakfast Menu
Served from 8:00 AM until 11:00 AM only
Buffet Style Breakfast
Traditional Continental
$7.95 PER PERSON
Assorted Breakfast Pastries,
Preserves and Butter or Margarine
Orange Juice,
Freshly Brewed Coffee, and Tea
Executive Continental
$8.95 PER PERSON
Assorted Breakfast Pastries,
Assorted Fruits,
Preserves and Butter or Margarine
Freshly Brewed Coffee, Tea and Juices
Muffins & More
$7.95 PER PERSON
Assortment of Muffins,
Preserves and Butter or Margarine
Orange Juice,
Freshly Brewed Coffee, and Tea
Southern Style
$8.95 PER PERSON
Scrambled Eggs, Freshly Baked Biscuit,
Country Style Sausage Gravy
Orange Juice,
Freshly Brewed Coffee, and Tea
Hearty Breakfast
$11.95 PER PERSON
Scrambled Eggs, Freshly Baked Biscuit,
Country Style Sausage Gravy
Sausage Links, Ham Slices
Country Fried Potatoes
Orange Juice,
Freshly Brewed Coffee, and Tea
Ala Carte Items
Yogurt $2.50
Assorted Sodas $2.50
Milk $2.50
Donuts (minimum dozen) $7.50
ALL LUNCHEONS ARE SERVED WITH COFFEE, TEA, AND DECAF
PLEASE ADD $2.50 PER PERSON TO INCLUDE POP AND MILK
ALL PRICES ARE SUBJECT TO CURRENT TAX RATE & 18% GRATUITY
Luncheon Buffet #1 $9.95
Chicken Stir Fry with Rice, Streamed Vegetables, Tossed Green Salad w/ House Dressing & Rolls
Luncheon Buffet #2 $11.95
Vegetable Lasagna, Chicken Dijon, Steamed Vegetales, Baby Red Potatoes,
Tossed Green Salad with House Dressing, & Rolls
Luncheon Buffet #3 $14.95
Baron Of Beef, Chicken Parmesan, Baby Red Potatoes, Steamed Vegetables,
Tossed Green Salad, Pasta Salad, & Rolls
Luncheon Buffet #4 $14.95
Vegetable Style Lasagna, Pasta Primavera, Steamed Vegetables, Pasta Salad,
Caesar Salad, & Garlic Bread
Buffet Style Luncheon
Meals Below Served as Described
Chicken Strips & Fries
Fish & Chips
Cold Turkey & Cheese Sandwich & Fries
Cold Ham & Cheese Sandwich & Fries
Cold Roast Beef Sandwich & Fries
Chef Salad
Chicken Stir Fry Salad
Caesar Salad
Vegetable Style Lasagna
Italian Style Lasagna
Pasta Primavera
Fettuccini
Spaghetti
Hot Turkey
Hot Roast Beef
Chicken Filet
Meals Below Include: Tossed Green Salad, and Bread
The following entrees are individually plated. You choose two entrees to offer your guests.
One week prior to your event, we will need to know your final count of each entrée
$8.95
INDIVIDUALLY PLATED MEALS
Summary of Cost
Meal__________________________________
Equipment_____________________________
DJ Service_____________________________
Champagne or Cider_____________________
Punch________________________________
Clean-up Set-up Fee $400.00
Date:_____________________________________
Will you need access to the room for decorating?_________ What Time_______________
What time will your guests be arriving?____________________________
What time do you want Dinner Served?____________________________
Menu Choice______________________________________________
Do you want to Include Pop & Milk to the Meal? If yes add $2.50 to your meal Price
Meal Price____________________
Number of Guest ____________
Multiply Number Of Guest by Meal Price_________________________
Additional Equipment Needed_____________________ Cost____________________
Additional Equipment Needed_____________________ Cost____________________
Additional Equipment Needed_____________________ Cost____________________
Do you Want Punch
How Many Gallons Of Punch do you need?__________times $12____________________
Are you going to Need Champagne ($16.95 per bottle) or Sparkling Cider ($13.00 per
bottle) for a Toast?
If Yes How Many_________________
Do You Need a DJ if yes How many hours times $100 per hour.______________
Please use this worksheet to help you Plan and Budget you Event
Banquet Work Sheet
Phone Number (425) 330-6527
